Rosebud Steakhouse - District 114 - Southlake, TX

Southlake, TX

Sizzling News: Rosebud Steakhouse Celebrates Its One-Year Anniversary In Southlake, TX!

Rosebud Steakhouse recently celebrated its one-year anniversary, bringing with it exquisite flavors and an unforgettable dining experience. Rosebud Steakhouse, a name synonymous with premium steaks and culinary excellence, is thrilled to be part of our vibrant community. This isn’t just a restaurant anniversary—it’s an event that steak lovers and foodies alike will be talking about for months to come. Let’s dive into what makes this steakhouse a must-visit destination!

About Rosebud Steakhouse - District 114 - Southlake, TX

Rosebud Steakhouse Southlake is officially open!

Location: 2102 E. State Hwy. 114, Suite 119

FREE Valet Parking: Tuesday – Saturday

Parking & Entrance: Northeast corner of Kimball Park by the Dragon sculpture. Rosebud Steakhouse has its own entrance, do not enter Kimball Park building.

Address

District 114 at Kimball Park 2102 E. State Hwy 114, Suite 119, Southlake, TX 76092

Phone

817-634-5050

Hours

Monday-Thursday: 3pm to 10pm

Friday & Saturday: 3pm to 11pm

Sunday: 11am to 10pm

Parking

Location: 2102 E. State Hwy. 114, Suite 119

FREE Valet Parking: Tuesday – Saturday

Parking & Entrance: Northeast corner of Kimball Park by the Dragon sculpture. Rosebud Steakhouse has its own entrance, do not enter Kimball Park building.

Our Steaks

Rosebud Steakhouse proudly serves only the finest USDA Prime Linz Heritage Angus steaks that are aged to perfection. These Prime cuts are sourced from black Angus cattle that are locally raised right here in the Midwest.
RB-Steak-Kitchen-84.jpg
Meat.jpg

The Linz Heritage

For two centuries, Chicago has been recognized around the world as the heart of the United States’ meat industry. Originally a hub for slaughter and distribution, Chicago’s meat industry has today evolved into a center for steak cutting and distribution. With modern technology, an abundance of skilled meat cutters, and large, decades-old companies like Meats by Linz, Chicago has maintained its reputation as the premier source of fine cut steaks and chops for restaurants around the world.

Three Generations Of Quality

Today, Meats by Linz – owned and operated by the third consecutive generation of the Linz family – strives to perfect its workmanship and refine its ever growing national and international distribution operations. While some companies are satisfied with the normal NAMP cutting specifications, Meats by Linz goes several steps beyond by seeking exceptionalism through our “Chicago Trim” standard. Our customers notice the difference – Meats by Linz Steaks and Chops are in high demand across the country and around the world.
Rosebud-Steak-4-1.jpg
Proper Attire Required >>